Breakfast is one of the most difficult meals for me. Mornings are always super busy, and crazy hectic getting myself ready and Emma ready (with about 500 bags between us it seems!) and out the door to go to daycare & work. Especially given that whole thing about me really not being a morning person. So a few weeks ago on Instagram stories (y’all seriously should follow along!), I asked y’all for some recommendations for easy breakfast options and SO many of y’all said egg muffins.
I love a good protein packed option to start the day off, and egg muffins are so easy to make ahead and then pop in the microwave right before heading out. So, we tried a few different ways and created this super simple recipe. Enjoy!
