There is nothing more sacred (and scary) than telling your story. Today I am honored to be able to assist in helping to share one such story. A story of love, ups, downs, and ultimately of family for two of the most deserving individuals to be parents I know. On what better day than Thanksgiving to ...
Let’s Be Friends…
Welcome to the Let's Be Friends Blog Hop!A blog hop is a set time frame for current or aspiring bloggers to find new blogs and quality content. It is a great way to make new friends and find inspiration! It is also a fabulous way to promote your own blog and posts. Dear Friends, Welcome to the 41st ...
Black Bean, Corn, & Feta Salsa Dip | Recipe
As you well know, tailgating during the fall is our favorite thing to do whether it's on the plains or in the comfort of our own home. And when serving a main course like a smoked meat (which my husband knocks out of the park - you name it, chicken, sausage, ribs, brisket, butt... it will be ...
Braised Squirrel with Bacon, Mushrooms, & Pinot Nior | Recipe
Yes, you read that right. Squirrel. As you know, the husband and I adore the outdoors, especially the farm, and are major proponents for eating fresh, local, and as free from preservatives as possible. So when the husband found this recipe in Field and Stream magazine, he was determined for us to ...
Beauty in Nature
If you read awhile back about my turkey hunting experience and why I love "the farm" so much, you'll remember my fondness for the simplicity of nature and how creation continually points to how incredible the Lord is. It is sometimes difficult to find the words to express the vast beauty and ...
Pumpkin Pie | Recipe
picture via It's fall! And one of the things I love most about fall is Thanksgiving. And one of the things I love most about Thanksgiving is having pumpkin pie. So a few years ago, we decided, why not make a pumpkin pie from scratch instead of using the pre-made filling. I mean, we have made ...