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Alabama Lifestyle Blog

recipes

July 12, 2013 / recipes

Mustard Potato Salad | Recipe

During the summer we love to gather and have cookouts and spend as much time outside as possible! My husband loves mustard potato salad with just about anything from the grill so I thought, how hard would it be to make our own? As it turns out, it's surprisingly simple! I made this a few weeks ago ...

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July 5, 2013 / recipes

Stock the Bar, Babies, & a Simple “Shower” Punch | Recipe

Currently we are in the season of weddings and babies! In the past few years we have had several "seasons" of weddings for our friends as we have watched our high school, college and grad school cohorts pair off and celebrate their special days. As we are continuing on another season rejoicing in ...

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July 1, 2013 / recipes

Spinach & Artichoke Pasta | Recipe

I absolutely LOVE spinach and artichoke dip, and could probably eat it every day, but as it is not an acceptable form of dinner, I refrain from doing so. Until now. A while back, we found this recipe on Pinterest to make spinach and artichoke pasta and I was beside myself with excitement! We opted ...

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June 17, 2013 / recipes

Beignets | Recipe

The husband and I went to New Orleans on our Honeymoon and had such an incredible time visiting local restaurants and the like. Of course we spent some time at Cafe Du Monde munching on some delicious beignets. So far the husband's birthday last year, we decided why not make our own! Besides, he ...

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June 12, 2013 / health & fitness, recipes

Paleo Revolution

Unless you've ben hiding under a rock, then you have likely heard of the Paleo Lifestyle. My husband and I embarked on this adventure a while back and since then have been asked by friends and family if it has really made a difference. And the answer is a huge YES! We had to go even more off of the ...

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June 7, 2013 / recipes

Homemade Ice-Cream | Recipe

As summer is right upon us, what better way to celebrate than with some homemade ice-cream?! The husband and I have made this recipe several times, however just recently we did so with fresh farm eggs and we can taste a huge difference if just the richness of flavor. This is the recipe he grew up ...

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