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Alabama Lifestyle Blog

recipes

March 6, 2013 / recipes

Paleo Chocolate Dessert | Recipe

This quick and easy chocolate fix is even ok on the Paleo diet! It contains under five ingredients, all that are raw, and takes virtually no time at all. With this recipe, you can avoid almost every type of diet limitation since it's also gluten-free and vegan-friendly as well. ...

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March 1, 2013 / recipes

Raw Almond Butter | Recipe

Raw almond butter is probably my new favorite food item! It is absolutely delightful with sliced apples for a tasty and healthy snack. The only problem is that it’s CRAZY expensive to find just raw almond butter with no added ingredients like palm oil or cane syrup to sweeten it a bit. SO the ...

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December 28, 2012 / holidays, recipes

Chunky Cheddar Spread/Dip | Recipe

As you well know of my affinity for dips of any kind, you won’t be surprised to hear that we are always on the lookout for a new one. Our favorites are the spinach and artichoke and guacamole (recipes here) but have recently been a fan of a feta, corn, and black bean mix as well as a buffalo chicken ...

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December 18, 2012 / recipes

Simple Pickled Onion Relish Using Leftovers | Recipe

I'm always looking for easy and inexpensive ways to make or purchase items, but I'm equally as enthusiastic about ensuring what we already have does not go to waste. This goes for clothing, decor, repurposing storage items, and of course leftover food. Recently I have been pondering what to do with ...

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October 16, 2012 / auburn, holidays, recipes

Pumpkin Cookies & Pumpkin Fluff Dip | Recipes

It's fall! Which means, among other things such as football and cooler weather, that almost everything is getting a pumpkin makeover these days.  I love this time of year for a variety of reasons. The leaves, the weather (the style that comes with the welcomed lower temperatures), birthdays, ...

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October 1, 2012 / DIY, recipes

Homemade Spicy Ketchup (or Catsup) | Recipe

I must confess...we have a bit of a caning obsession :) As pickling cumber season has seemed to be coming to an end, the husband and I were roaming the farmer’s market for our next project in the kitchen that we could complete by canning.  As it’s past jam season, our pondering led us to ...

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